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This lemon blueberry bread is vibrant, contemporary, flavorful, and so enjoyable! Contemporary blueberries and lemon zest bake collectively into a young, moist loaf. With a crumb that virtually melts in your mouth, it’s the good breakfast, afternoon snack, or dessert!
This lemon blueberry bread is an ideal deal with for any event. Bursting with contemporary blueberries and a powerful lemon taste, it’s a scrumptious technique to begin your day or fulfill your afternoon candy tooth. This recipe makes a yummy fast bread that’s tremendous moist and engaging! The blueberry frosting is exclusive and flavorful. You’ll be able to get pleasure from it for breakfast, as a snack, or for dessert.
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It’s good to have with a cup of espresso or tea. The combo of blueberry and lemon tastes scrumptious collectively. You’ll be able to whip up this bread shortly, making it nice for particular events like brunches, tea events, birthdays, or child showers.
Why You’ll Love This Recipe
- This home made lemon blueberry bread is comfortable and fluffy!
- The lemon and blueberry flavors go so effectively collectively.
- As well as, the blueberry frosting provides a contact of sweetness.
- This fast bread is nice for springtime, Easter, Mom’s Day, and summertime.
- Serve any time of the day!
- Nice for breakfast, brunch, a day snack, or dessert.
- Take a look at this Raspberry Bread for an additional simple bread recipe!
Elements & Substitutes
These are the elements and substitutes for this lemon blueberry bread. Scroll right down to the recipe card under for your entire recipe.
For one of the best taste, use contemporary lemon zest and contemporary lemon juice.
We restrict our sugar consumption, however this bread makes use of slightly granulated sugar.
For this recipe, use white entire wheat flour. If you’re gluten free, gluten free flour additionally works effectively.
Baking soda helps leaven this bread.
Somewhat sea salt helps to stability the tartness and sweetness.
Use unsalted butter. It needs to be barely comfortable to the contact, however not melted.
Three eggs assist bind the bread batter collectively.
Use any kind of milk to assist skinny out the batter.
Use contemporary blueberries. Don’t use frozen berries. Frozen blueberries will thaw and turn into very juicy and watery.
For the frosting, we combined our home made vanilla frosting with our home made blueberry jam. Stir till creamy.
Style & Texture
Lemon Blueberry Bread is each refreshing and comforting.
The zest from the lemons offers it a lightweight, vibrant taste, whereas the blueberries burst with sweetness in each chunk.
The bread’s texture is tender and moist, making it a real pleasure to eat.
Find out how to Make
Step 1
First, preheat the oven to 350 levels Fahrenheit. Line an 8 inch by 4 inch bread loaf pan with parchment paper.
Step 2
In a big bowl, mix the lemon zest, sugar, white entire wheat flour, baking soda, and sea salt. Stir till mixed.
Step 3
Utilizing a hand mixer, add within the softened butter. Combine till crumbly and till no massive clumps of butter stay.
Step 4
Then, add within the eggs, contemporary lemon juice, and milk. Stir collectively.
Step 5
Toss the blueberries in 1 tablespoon of white entire wheat flour. Then, fastidiously fold them into the batter.
Step 6
Switch the bread batter into the lined pan. Easy into a fair layer.
Step 7
Bake for 55 to 60 minutes or till a toothpick inserted comes out clear. Enable the bread to totally cool earlier than making the home made frosting.
Step 8
Lastly, as soon as the lemon blueberry bread has cooled, make the vanilla frosting. Mix the vanilla frosting and jam in a small bowl. Frost, slice, and serve!
Professional Ideas for Success
Comply with the following tips and methods to make one of the best lemon blueberry bread.
For one of the best style and texture, use contemporary blueberries which can be agency and plump.
Don’t skimp on the zest; it’s important for that vibrant lemon taste.
Insert a toothpick into the middle of the bread; if it comes out clear, it’s prepared.
Let the bread cool within the pan for a short interval, then switch to a wire rack for full cooling.
Taste Variations & Add-Ins
Listed here are some enjoyable methods to taste your lemon blueberry bread.
Add texture with a handful of chopped pecans or walnuts.
Combine in raspberries or blackberries together with blueberries for a extra strong berry taste.
Swap lemon zest for orange or lime zest for a special citrus taste.
Prime your completed bread with a easy lemon glaze made out of lemon juice and natural powdered sugar.
Find out how to Serve & Retailer
To get pleasure from Lemon Blueberry Bread, slice it up and function is or toast it calmly and unfold with a little bit of butter or cream cheese.
We love serving this bread for breakfast with eggs or for brunch with crispy hash browns.
In case you have leftovers, retailer them at room temperature for as much as 4 days or freeze for longer storage.
Incessantly Requested Questions (FAQs)
Contemporary is finest, however you should use bottled in a pinch. Simply keep away from manufacturers with added preservatives.
Once they bake, they’ll turn into sweeter.
Positive, strawberries, raspberries, and blackberries all work effectively.
Tools Wanted
Pre-Minimize Parchment Paper Sheets: These parchment paper sheets stop sticking and make clear up simple!
Pyrex Glass Measuring Cups: We love these glass measuring cups.
Bread Pan: We use this bread pan each time we bake this blueberry lemon bread!
Take a look at all of our Kitchen Favorites!
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