My favorite sauces for oysters


Oysters are nice with only a squeeze of recent lemon. However if you need to make them slightly fancier, listed below are 3 of my favorite oyster recipes: a traditional mignonette sauce, Tetsuya’s well-known oysters with Japanese Dressing, and a Cucumber Lime Granita. All straightforward!

Sauces for oysters

As promised once I revealed our Seafood Platter, the oyster sauces have arrived!!

Oyster camp – in or out?

I really feel like oysters are a type of meals which can be a bit divisive. You both love them or hate them. Those that hate them suppose they’re slimy and costly, and that individuals solely eat them as a result of it makes them really feel fancy.

Those that love them adore the briny flavour, the style of the ocean and the way life simply feels good if you’re slurping oysters with a glass of chilled bubbly!

So, to your subsequent feast, neglect fussing round with fiddly elaborate hors d’oeuvres that fills all people up earlier than the mains. Purchase some oysters, make a fast sauce, then cross them round for everybody to assist themselves.

At the moment, I’m sharing my 3 favorite oyster sauces – a traditional mignonette, Tetsuya’s Japanese Oyster Dressing and a Cucumber Lime Jalapeño Granita.

1. Traditional mignonette for oysters

Mignonette sauce for oysters

Simply as we love a squeeze of tangy lemon on our oysters, this piquant vinegar sauce is the right match with creamy oysters. A high-quality eating traditional, you solely want crimson wine vinegar and eschalots (US: shallots). Serve in a bowl and let individuals assist themselves.

2. Tetsuya’s oysters with Japanese Dressing

Tetsuya oysters with Japanese dressing

Based mostly on the oysters served at Tetsuya’s, considered one of Sydney’s most prestigious Japanese eating places, this includes a ginger-soy French dressing, then is topped with salmon roe (non-obligatory) and completed with chives. Easy, très stylish fashionable Asian model oysters!

3. Cucumber jalapeno granita *my decide*

Cucumber lime granita for oysters

A private favorite, created particularly to match oysters, tremendous straightforward. The snowy ice with tang from lime, cucumber freshness and a delicate kick of spice from jalapeño is sheer perfection with oysters. Additionally screams of summer time! *Make in the present day, serve tomorrow, subsequent week or subsequent month!*

Sauces for oysters

And there you might have it! All 3 recipes are extraordinarily easy and the sauce will be made forward.

Subsequent time you see oysters on my web site, I believe it’ll should be a cooked one! Any requests? Kilpatrick? Mornay? Rockefeller? Po’ boys? So many choices! – Nagi x

The seafood platter!

These oyster sauces are right here as a result of I promised the recipes once I shared my buying listing for what I placed on our Seafood Platter (and what we don’t). Oysters are a compulsory participant in all seafood associated meals we take pleasure in for celebratory events!

RecipeTin Seafood platter

Lifetime of Dozer

I’m not satisfied canine can eat oysters and even when they may, he isn’t getting one! However he thinks he did. 😂

Dozer eating oyster shell


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