Peanut Butter Pie – Spend With Pennies

The peanut butter pie recipe is extremely simple to make!

A wealthy fluffy peanut butter filling is nestled in a fast no-bake chocolate cookie crust. It’s the right creamy, dreamy dessert!

a slice of peanut butter pie on a plate topped with whipped cream

Chocolate and Peanut Butter Are A Good Pair

Plenty of wealthy PB taste is nestled in a chocolate crust for a very scrumptious dessert.

  • That is an simple, no-bake chocolate peanut butter pie.
  • It makes use of easy substances you doubtless have readily available.
  • Swap the Oreo crust for graham cracker crust, or use one other number of cookies.
powdered sugar , oreos , cream , peanut butter and cream cheese with labels to make Peanut Butter Pie

Components For Peanut Butter Pie

  • Peanut Butter – I like creamy peanut butter (like Jif) however you need to use crunchy as properly. Keep away from utilizing ‘pure’ peanut butter, because it doesn’t mix as easily.
  • Cream Cheese – Use a block of room-temperature cream cheese. Full fats is finest for richness and texture, however low fats can be utilized for a lighter model.
  • Heavy Cream – Heavy cream is folded in for a fluffy texture. Change it with 2 cups of ready whipped topping (like prepare dinner whip).
  • Powdered Sugar – Provides sweetness and mixes in easily.
  • Crust – Oreo cookies, together with the filling, are pulsed into crumbs for the crust. You may substitute with a store-bought graham crust or Nutter Butters.

Find out how to Make Peanut Butter Pie

Baked pies have their place, however generally a easy pie is the right chunk! Merely prep, combine, and chill pie is all you want!

  1. Make pie crust and chill (per recipe beneath).
  2. With a hand mixer or the whisk attachment of a stand mixer, beat cream cheese, peanut butter, and powdered sugar till fluffy. Fold whipped cream.
  3. Unfold the peanut butter pie filling into the crust and chill.

Garnish with chopped peanuts, mini chocolate chips, or sweet like Reese’s items or mini peanut butter cups, a drizzle of depraved scorching fudge sauce, or peanut butter frosting!

peanut butter pie on a white plate

Storing Leftovers

Leftover peanut butter pie will be stored lined within the fridge for as much as 4 days.

To freeze, slices will be frozen for as much as 3 months. Get pleasure from frozen or thawed.

Extra Peanut Butter Desserts

In case you love this simple peanut butter pie recipe as a lot as we do, you’ll positively need to take a look at these different favorites!

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a slice of peanut butter pie on a plate topped with whipped cream

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Peanut Butter Pie

This simple no bake peanut butter pie recipe is wealthy, mild, and fluffy – and better of all, it is simple to make!

Prep Time 15 minutes

Cook dinner Time 30 minutes

Refrigerate 2 hours

Whole Time 2 hours 45 minutes

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  • To make the crust, add the cookies to a meals processor and pulse till finely crushed. Add the melted butter and pulse just a few extra occasions to combine.

  • Press the crumb combination right into a deep dish pie plate and chill within the fridge whereas making the filling.

  • To make the filling, add cream cheese and peanut butter to a medium mixing bowl and mix with a hand mixer on medium pace till fluffy. Add powdered sugar and blend properly.

  • In a separate bowl, beat the heavy cream with the mixer till tender peaks type. Gently fold the whipped cream into the peanut butter combination till properly mixed.

  • Unfold the peanut butter filling within the crust. Cowl and refrigerate till set, about 2 hours or in a single day.

  • Garnish with further whipped cream, peanut butter cups, and crushed peanuts if desired.

Cookies can be crushed in small batches within the blender. When crushing, the cookie filling layer needs to be included.
Don’t use pure peanut butter on this recipe.
Whipped cream will be changed with 2 cups of whipped topping equivalent to cool whip, the desire make the pie barely sweeter.
Chocolate crust will be changed with a graham crust.
Freeze particular person slices by wrapping them rigorously in plastic wrap and freezing for as much as 3 months.
Recipe up to date for improved consistency 2023.

Serving: 1slice | Energy: 449 | Carbohydrates: 41g | Protein: 9g | Fats: 29g | Saturated Fats: 13g | Polyunsaturated Fats: 4g | Monounsaturated Fats: 10g | Trans Fats: 0.2g | Ldl cholesterol: 52mg | Sodium: 305mg | Potassium: 245mg | Fiber: 2g | Sugar: 28g | Vitamin A: 664IU | Vitamin C: 0.1mg | Calcium: 45mg | Iron: 3mg

Diet data offered is an estimate and can range primarily based on cooking strategies and types of substances used.

Course Dessert
Delicacies American
Peanut Butter Pie with a title
Peanut Butter Pie with cooke crust and writing
close up of plated Peanut Butter Pie with a title
Peanut Butter Pie and a piece on a plate with writing

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