Simple Peanut Butter Fudge – A Lovely Mess


Fudge might be one of many best home made candies to make and this peanut butter fudge is ideal for this coming season. My uncle used to make fudge that might be at my grandmother’s home once we all gathered for the vacations once I was a child. It was scrumptious! I additionally suppose peanut butter fudge makes a fantastic reward for neighbors or coworkers anytime, however particularly across the vacation season.

When you love fudge or the filling of those peanut butter bars, you’ll in all probability love this recipe. Plus, it’s SO simple to make with simply 4 components.

Associated: Extra home made sweet recipes = peanut brittle, pet chow, and Oreo cake pops.

Components

  • Butter – I exploit unsalted
  • Peanut butter – creamy
  • Vanilla extract
  • Powdered sugar – additionally referred to as Confectioner’s sugar

I normally sprinkle slightly flaky sea salt on prime as nicely, however that is non-obligatory.

Instructions

In a big pot, soften the butter and peanut butter collectively, stirring in order that they incorporate nicely. As quickly because the combination involves a boil, take away from warmth.

Stir within the vanilla extract. Take care as you do, while you add extract to a sizzling liquid it may possibly boil up and spit at you. Then stir within the powdered sugar till a thick paste kinds.

Cowl an 8×8 pan with parchment paper. Press the fudge into an excellent layer within the ready pan. Sprinkle with sea salt if utilizing. Cowl and refrigerate for at the very least an hour. Slice and serve!

Ideas for Making

  • I like fudge to be agency sufficient that it holds it form nicely as you chop it, however nonetheless chewy while you chew into it. When you like your fudge on the softer facet, you’ll be able to cut back the powdered sugar to 4 cups.
  • This home made fudge will solely take about an hour to set within the fridge, however I usually make this the night time earlier than and simply let it sit within the fridge in a single day earlier than chopping.
  • Whereas peanut butter fudge doesn’t must be refrigerated for storage, it is going to hold longer this fashion. Additionally, be mindful the butter can soften if the fudge will get too heat.

Extra Peanut Butter Recipes:


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simple peanut butter fudge made with solely 4 components

Yield 16 servings

Prep 10 minutes

Refrigeration Time 1 hour

Complete 1 hour 10 minutes

Directions

  • In a big pot, soften the butter and peanut butter collectively, stirring in order that they incorporate nicely. As quickly because the combination involves a boil, take away from warmth.

  • Stir within the vanilla extract. Take care as you do, as a result of while you add extract to a sizzling liquid it may possibly boil up and spit at you.

  • Then stir within the powdered sugar till a thick paste kinds.

  • Cowl an 8×8 pan with parchment paper.

  • Press the fudge into an excellent layer within the ready pan.

  • Sprinkle with sea salt if utilizing.

  • Cowl and refrigerate for at the very least an hour. Slice and serve!

Notes

I like fudge to be agency sufficient that it holds it form nicely as you chop it, however nonetheless chewy while you chew into it. When you like your fudge on the softer facet, you’ll be able to cut back the powdered sugar to 4 cups.
This home made fudge will solely take about an hour to set within the fridge, however I usually make this the night time earlier than and simply let it sit within the fridge in a single day earlier than chopping.
Whereas peanut butter fudge doesn’t must be refrigerated for storage, it is going to hold longer this fashion. Additionally, be mindful the butter can soften if the fudge will get too heat.

Diet

Diet Details

Peanut Butter Fudge

Quantity per Serving

% Day by day Worth*

* P.c Day by day Values are primarily based on a 2000 calorie food regimen.

Discover: Diet is auto-calculated, utilizing Spoonacular, in your comfort. The place related, we suggest utilizing your personal vitamin calculations.

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